Thermodynamics- Surface Spreading and Surface Tension

Surface Spreading and Surface Tension

Description: Drops of mineral oil and olive oil placed on water are compared for their spreading properties.

Source: Shakhashiri, B.Z.  Chemical Demonstrations: A Handbook for Teachers of Chemistry

Year: 1989  Vol: 3  Page: 301

Keywords: Surface tension, Water, Olive Oil, Mineral Oil

Rating:

Hazard: Low

  • Nonreactive reagents
  • Standard conditions
  • No use of toxic chemicals
  • Electric shock hazard if display is used

Effectiveness: Good

  • Clear contrast between behavior of systems
  • Low failure rate
  • Results are clearly observable
  • Good connection from demo to course material

Difficulty: Medium

  • Simple adding of nonreactive agents
  • Demos in which a display is used

Safety Precautions:

  • Eye protection
  • Gloves recommended
  • Use UL approved three-prong plug and outlet

Class: Intermolecular Forces, Inter-Phase Forces, Thermodynamics

Division: General, Physical Chemistry